
Lobster Ravioli
$23.99Maine lobster meat and fresh ricotta ravioli in a tomato pink cream sauce
From the Dinner menu
Cucina napoletana
Homemade pasta, veal, chicken, and fresh seafood cooked the Neapolitan way. Bring your own wine.
BYOB. Bring your favorite bottle.
Every dish and every price, written out so you can plan your meal.
Pasta, panini, salads, chicken, veal, and seafood at lunch prices.
See the lunch menuHomemade pasta, veal, chicken, seafood, and brick oven style pizza.
See the dinner menuGuests 65 and older: entree, salad or soup, pasta, and a drink for $17.99.
See the senior sunset menuParty trays that serve 5, 10, or 20, with prices listed.
See the catering menu
Maine lobster meat and fresh ricotta ravioli in a tomato pink cream sauce
From the Dinner menu
Breaded and topped with mozzarella cheese and tomato sauce
From the Dinner menu
Lobster, shrimp, clams, mussels and calamari with garlic and white wine in a white or red seafood sauce
From the Dinner menu
Our famous vodka sauce topped with lots of mozzarella cheese
From the Dinner menu
Homemade sponge cake soaked in espresso, topped with mascarpone and dusted with cocoa
From the Dinner menu
La famiglia Coppola
Since Roman times, the Bay of Naples has been famous for its fresh fish and seafood. In 1969, the Coppola family left their home in Monte di Procida and came to Brooklyn, where they opened their first restaurant. They brought the same approach to Medford: hard work, patience, and the freshest food in generous portions, cooked in the style of Naples.
Read our storyParty trays that serve 5, 10, or 20 for your next gathering, and family style multi-course meals for birthdays, showers, and family events in our dining room.




